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A Three-Layer Slice of Cocoa Pear Mousse
The cut face needs faint, real knife marks — not layers that look like plastic building blocks.
✍️ Give the cut surface subtle, believable knife marks; each layer should avoid looking like a molded plastic block.
📋 Prompt Natural Language
An elegant triangular slice of dark chocolate and poached-pear mousse cake on a matte plum ceramic plate, three clearly distinct layers, one thin chocolate curl, a few cocoa crumbs, soft directional studio light, close pastry photography, no dripping sauce or excessive garnish. Square 1:1 standalone finished image. No text, logo, watermark, border, grid, multi-panel layout or contact sheet.
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